We arrived at the Grissom Air Force Base area about 11:40 am. The Autocross event did not start until 1:00 so we had a leisurely lunch at the Dutch Buffet. Good food and cheap. We left for the event about 12:30. Good thing!. Bit of a navigational mistake as the GPS took us in the wrong gate and the written directions referenced a water tower, yet we found 2 water towers. But once we stopped and asked for directions, yes real men stop to ask for directions to a track, but that all.
Anyway, once at the event, Dave dropped of Greg at the entrance so he could walk (really run) the course. Walking the course is common practice to learn where all the cone and markers are and how to utilize and speed, braking and momentum during the competition.
The event was very well run by a professional staff. The course was all concrete, smooth and consistent grip. The course was challenging and well safely laid out. The course map was published ahead of time in the One Lap of America Route Book the provided us at registration back in South Bend . Of course all looking and the course layout and walking the course does little to prepare for running the course at speed where time staying on course and avoiding cones are the objectives. In the end the time for your clean runs is what translates to One Lap points.
Greg’s first run was a 57.356, which wasn’t too shabby. However, he missed a cone so he awarded a DNF (did not finish) which means the first of only 3 runs was disqualified. We needed at least one clean run, so, Greg laid down a conservative 58.326 on the second run. So with one good run in the books, Greg let is all out and turned a 57.075. That minimum time is the time that will be used on awarding points. We’ll have to wait and see how we faired in class and overall.
Dave had emptied the car while Greg studied the course. He had everything ordered for re-packing the car which was about 5 minutes. We found Robin and Woody, who were ready to leave and got on the road at 3:10 for Winchester , VA a 477 mile transit. We expect to stop for dinner and arrive at the hotel about 1 am. This is our first real long one lap leg of the 8 day of events.